2021: #AFA Webinar "GOZ, Zero Waste – do you know what these terms mean?"
Do you know how to expand the GOZ acronym? What does the term "sustainability" mean, and what does it mean to be Zero Waste? If you don't know, don't worry, we'll explain everything in this webinar!
In the first part of the meeting Dr. DSc, Eng Paweł Bogacz will explain to participants the basic concepts related to the Circular Economy, Zero Waste approach and discuss the assumptions of Sustainable Development. In the second part of the meeting, Piotr Sternik will present the impact of automation on the implementation of the Sustainable Development concept, as well as the beneficial changes that have occurred in food production over the years. The meeting will include a quiz on the knowledge gained during the workshops, along with a Q&A session.
Meeting agenda:
1. 11.00 – 11.15 Welcome to the participants, a few words about the EIT Food #AnnualFoodAgenda project, presentation of the webinar agenda
2. 11.15 – 11.45 Dr. DSc, Eng Paweł Bogacz, AGH University of Science and Technology, Department of Economics and Management in Industry – Circular Economy, Zero Waste, Sustainable Development – what do these terms mean?
3. 11.45 – 12.15 Piotr Sternik, Automation Engineer, Energy Department, Tymbark MWS Sp. z o. o. – Does automation affect sustainable development?
4. 12.15 – 12.25 Competition – Knowledge Quiz
5. 12.25 – 12.40 Q&A 6. 12.40 – 12.45 Competition results, evaluation survey
Registration:
https://system.erecruiter.pl/FormTemplates/RecruitmentForm.aspx?WebID=88f042daada4497f99b8688a03912f0b
The webinar is part of the EIT Food #AnnualFoodAgenda project, which in Poland is implemented by Maspex, the Institute of Animal Reproduction and Food Research of the Polish Academy of Sciences in Olsztyn and the Food Bank in Olsztyn.
In connection with the topic of the webinar on December 3, we encourage you to watch the film on sustainable agriculture prepared by the University of Cambridge and Grupo AN, which, like Maspex, are partners in the EIT Food #AnnualFoodAgenda project.
